Thinking about a new microwave? You don’t need a tech degree to pick a good one. Just focus on what you actually use it for, how much space you have and what fits your budget.
First, decide where the microwave will sit. A counter‑top model needs a sturdy surface and a bit of clearance at the back for ventilation. Built‑in units blend into cabinets but require exact measurements and sometimes a professional install. If you’re short on space, a compact or over‑the‑range model can free up room.
There are three basic styles:
Pick solo if you only need quick heat. Go for grill or convection if you want a single appliance that can also bake or roast, which can save you money on a separate oven.
Power matters, too. Models range from 600 W to 1200 W. Higher wattage cooks food faster but can be pricier. For a small family, 800–900 W is usually enough; larger households often prefer 1000 W or more.
Deals change fast, so keep an eye on a few things:
If you’re buying online, use a price‑comparison tool to see the spread across major UK shops. Add the product to your cart and wait 24 hours – many sites will drop the price or send a coupon if you abandon it.
Lastly, think about energy use. Microwaves are efficient for small portions, but an old high‑wattage unit left on standby can add to your bill. Choose a model with an automatic shut‑off or a low‑standby setting.
Grab a microwave that matches your cooking style, fits your kitchen layout and stays within your budget. With a quick look at the type, power and a few smart shopping tricks, you’ll be heating up meals without breaking the bank.
This article breaks down all the cool and practical ways you can use a microwave oven, going way beyond reheating leftovers. Discover how this everyday kitchen gadget can actually save you time, help you cook smarter meals, and even pull off a few tricks you probably never thought about. Get to know hidden features, quick fixes, and surprising tips that make microwave ovens far more useful than most people realize. If you've got a microwave just collecting dust, you're about to see it in a whole new light. Your daily cooking routine just got a bit easier and a lot more interesting.